Ghirardelli's all natural Gourmet Chocolate for Baking is sourced, formulated and manufactured expressly to deliver the highest quality chocolate for your homemade creations. A lighter bean roast brings vibrancy to the chocolate flavor and accentuates the red fruit notes. The chocolate intensity and flavor complexity make our 72% Cacao Extra Bittersweet perfectly suited for chocolate-centric desserts such as a flourless torte, souffle or lava cake.

Net Weight: 10 oz.